Traditional slowly, naturally leavened Pandoro made with 100% Italian wheat
With
100% ITALIAN WHEAT
Without
PALM OIL
PRESERVATIVES
HYDROGENATED FATS
GMO INGREDIENTS
PRESERVATIVES
HYDROGENATED FATS
GMO INGREDIENTS
Ingredients
Type “0” soft wheat flour 37%, Sugar, Fresh eggs, Butter, Natural yeast (water, wheat flour, yeast) 5%, Emulsifiers: mono- and diglycerides of fatty acids, Fresh egg yolk, Salt, Powdered skim milk, Flavourings, Ingredients of confectioner’s (icing) sugar packet: sugar, wheat starch, flavourings.
May contain traces of nuts and soy.
| Average values | 100g |
|---|---|
| Calories | 1738 kJ
415 kcal |
| Fat | 20,2 g |
| of which saturated | 10,9 g |
| Carbohydrates | 50,1 g |
| of which sugars | 21,0 g |
| Fiber | 1,0 g |
| Protein | 7,7 g |
| Salt | 0,60 g |
Weight 750 g. Product subject to natural weight loss.