Delicately flavoured Colomba with icing, almonds, and nib sugar, but no candied fruit
Type “0” soft wheat flour, Sugar, Fresh egg, Butter, Nib sugar 6%, Natural yeast (water, wheat flour, yeast), Fresh white egg, Almonds 2%, Fresh egg yolk, Glucose-fructose syrup, Rice flour, Emulsifiers: mono- and diglycerides of fatty acids, Salt, Sunflower oil, Malted wheat flour, Powdered skim milk, Flavourings and Hazelnuts flour.
May contain traces of soy and nuts.
|of which saturated||8,0 g|
|of which sugars||23,1 g|