Delicately flavoured Colomba with icing, almonds, and nib sugar, but no candied fruit
Type “0” soft wheat flour 33%, Sugar, Icing 14% (sugar, fresh egg white, rice flour, sunflower seed oil, malted wheat flour, glucose-fructose syrup, hazelnut flour, flavourings), Fresh eggs, Butter, Natural yeast 4% (water, wheat flour, yeast), Nib sugar 3%, Fresh egg yolk, Glucose-fructose syrup, Almonds 2%, Emulsifiers: mono- and diglycerides of fatty acids, Salt, Powdered skim milk andFlavourings.
May contain traces of nuts and soy.
|of which saturated||8,0 g|
|of which sugars||23,5 g|